Taste Artists
Taste Artists
  • 16
  • 825 150
Easy Rib Rub - Awesome Homemade Dry Rib Rub Recipe
Never buy rib rub again! This easy to make homemade dry rib rub will take your BBQ ribs to the next level. This BBQ dry rib rub rub can be made easily, with ingredients you likely have on hand.
This rib rub tastes amazing on smoked or grilled pork ribs, pork butts and beef. Because of the sugar content, it's also great on any smoked meat. it'll develop a nice bark or crust on any meat you smoke.
This BBQ rub, once made, can be stored just like any spice. Use generously (1 - 2 tablespoons per rack of ribs) on any smoked or grilled meat.
Recipe makes approximately 20 tablespoons of dry rib rub. Enjoy!
-Shop items in video
Sealable Stand Up Pouches - amzn.to/2J9VHRi
NutriChef Vacuum Sealer - amzn.to/2IOOdUv
Visit tasteartists.com to print all our recipes
Brown Sugar - White sugar will make as good if not better bark but brown sugar can replace 1/2 of the white sugar in the rib rub recipe but it doesn't store as well. If you plan on using brown sugar for storage dry at 170 degrees. Once dry, smash back into fine granules.
Переглядів: 2 040

Відео

Tender Smoked Baby Back Ribs - Easy Smoked Pork Ribs Recipe
Переглядів 2,4 тис.6 років тому
The delicious taste of smoked baby back ribs paired with an amazing BBQ sauce. Smoked pork ribs that are tender and juicy are easier to make than you think. Just follow our recipe for baby back ribs that will make you famous with your friends this summer. We use cherry wood to smoke the ribs but mesquite, pecan, hickory or apple wood all taste amazing. Give this smoked pork rib recipe a try and...
The BEST Hamburger Recipe | Easy Method for Restaurant Burgers at Home
Переглядів 7 тис.6 років тому
Learn how to make hamburgers at home the easy way. It's easy to make the tasty homemade burgers, just like your favorite restaurant. You just need to follow a few steps that the best hamburger restaurants do. First we show you the easy and cheapest way to make perfect hamburger patties. I'm not sure why more people don't make hamburger patties like this. When you buy fresh patties from the meat...
Homemade Pizza From Scratch I The Perfect Easy Pizza, Sauce, and Dough Recipe!
Переглядів 5196 років тому
If you want to know how to make pizza, this is one of the best tasting homemade pizza recipe you'll find if your willing to give it a try. You’ll have a new favorite and much requested pizza recipe to enjoy. This easy pizza recipe is one of our family favorites. We make it for parties and family gatherings all the time. Visit TasteArtists.com for the full printable pizza recipe and details Subs...
Chicken Wings and Wing Sauce Recipe (The BEST Easy Hot Wings)
Переглядів 2,7 тис.6 років тому
In this video we'll teach you how to make crispy hot wings and an amazing wing Sauce. All great hot wings have two things in common. First, the hot wings are crispy on the outside and tender on the inside. Second, they have a tasty wing sauce. In this video recipe we duplicate the great, restaurant style hot wings at home. Then we create a great hot wing sauce. Fortunately, both are very easy t...
How to Make Burnt Ends (Easy 3 Hour Chuck Recipe)
Переглядів 13 тис.6 років тому
In this video we give you a quick bbq idea for burnt ends. This easy BBQ recipe makes delicious smoked burnt ends that taste like brisket in about 3 hours. Normally bbq burnt ends are made from a smoked brisket. They take a long time to cook because of the high fat content of the brisket. We cut the chuck roast into steaks and smoke them to duplicate the smoked brisket flavor. Then we cut the s...
Homemade BBQ Sauce Recipe, Easy BBQ Sauce
Переглядів 2,2 тис.6 років тому
This is a delicious and easy homemade barbecue sauce recipe. Traditional as is, this barbecue sauce can be modified in several ways. Including a more tart Carolina style BBQ sauce, Sweet Kansas City Style BBQ suace, or Spicy homemade BBQ Sauce. You can be creative with this easy barbecue sauce recipe. Visit tasteartists.com/homemade-bbq-sauce for homemade bbq sauce download and full recipe and ...
Amazing Easy Pulled Pork Recipe (Smoked Pork Butt)
Переглядів 4,2 тис.6 років тому
Easy Pulled Pork BBQ Recipe Smoked pulled pork, the delicious smoke flavor and extra tender, juicy, mouth watering meat. Topped with your favorite bbq sauce and your favorite sides, now you're in barbecue heaven. Or, maybe it’s the moist, juicy, smoked pulled pork on top of a toasted bun with all your favorite toppings. This could be the best pulled pork sandwich you’ve ever had. This barbecue ...
Green Chicken Enchilada Recipe - Easy Casserole to Feed a Crowd
Переглядів 3,1 тис.6 років тому
Green chile chicken enchiladas. The delicious creamy sauce, the spicy green chile and juicy chicken make this dish from the southwest amazing. This homemade enchilada recipe is super easy make and fast to prepare. The secret to this chicken enchilada recipe is the enchilada sauce and roasted hatch green chile. Visit TasteArtists.com for the full printable chicken enchilada recipe and details an...
Oil less Fryer Beer Can Chicken - Crispy Beer Chicken Recipe!
Переглядів 2,2 тис.6 років тому
Fried beer can chicken recipe? This sentence doesn’t seem to make sense until you keep reading. Imagine the delicious crispy skin of fried chicken and the moist, juicy and tender texture of beer can chicken. That combination is what makes this beer chicken duo so great! You be the judge. Visit TasteArtists.com for the full printable recipe and details Subscribe for New Videos Every Week! bit.ly...
Delicious Homemade Pizza Recipe
Переглядів 2,4 тис.6 років тому
If you want to know how to make pizza, this is the best homemade pizza recipe if your willing to give it a try. I think you’ll have a new favorite and much requested pizza recipe to enjoy. This pizza recipe is one of our family favorites and we make it for parties and family gatherings all the time. Visit TasteArtists.com for the full printable pizza recipe and details Subscribe for New Videos ...
Tasty Easy Bean Dip Recipe - Best Bean Dip if You Like Frito Lays Bean Dip
Переглядів 12 тис.6 років тому
This recipe includes a secret ingredient missing in copy cat bean dip recipes. Visit TasteArtists.com for full printable recipe and details. Subscribe for New Videos Every Week! bit.ly/2vB9Jpr Shop the items from the video! Food Processor: amzn.to/2JvGs2n
Super Easy Steak House Style Steaks at Home - Grilled Steak Recipe
Переглядів 1126 років тому
Easy 15 minute steak recipe - no marinade required. Delicious Steakhouse flavor See full recipe and notes at tasteartists.com Subscribe for weekly videos - bit.ly/2vB9Jpr
Red Enchiladas and Red Enchilada Sauce Recipe (Powdered Red Chile Sauce)
Переглядів 13 тис.6 років тому
Easy and Tasty New Mexico Style Red Enchiladas and Red Chile Sauce Recipe. Visit tasteartists.com for full recipe and details Subscribe for Weekly Videos - bit.ly/2vB9Jpr
Easy BBQ Beef Recipe - Better Than BBQ Brisket?
Переглядів 14 тис.6 років тому
Easy and fast BBQ beef recipe using chuck instead of brisket. This is a fast alternative smoking brisket and yields more finished barbecue meat . The main difference between barbecue brisket and chuck is that chuck has less fat content than brisket. In reality, if cooked as in the video above, many people eating the barbecue beef won't know the difference. Visit TasteArtists.com for full recipe...
Easy Ground Beef Jerky Recipe - Better Method For Making Ground Jerky!
Переглядів 744 тис.6 років тому
Easy Ground Beef Jerky Recipe - Better Method For Making Ground Jerky!

КОМЕНТАРІ

  • @paulcampbell1990
    @paulcampbell1990 3 роки тому

    What temp did u cook it at

  • @lanthanum5720
    @lanthanum5720 3 роки тому

    That music tho

  • @beauryan101
    @beauryan101 3 роки тому

    this just makes me want to give another shot on using ground beef again for jerky

  • @potatoesmasher8325
    @potatoesmasher8325 3 роки тому

    Can I use ground mule deer because I shot a deer and wanting Jerky

  • @frankiesemailfd
    @frankiesemailfd 3 роки тому

    Is there a way to do it in the oven????

  • @CaptainPlanet007
    @CaptainPlanet007 3 роки тому

    Damn this guy was on to something starting a UA-cam channel, too bad he gave up on his dream. It could of been huge, quality work! 👏🏼

  • @javierandrade7756
    @javierandrade7756 3 роки тому

    Excelente idea, gracias por compartir, saludos.

  • @anthonyburchill8213
    @anthonyburchill8213 3 роки тому

    Do I have to put a marinade on where is the Backwoods Teriyaki flavored jerky mix and cure enough?

  • @DerickZ28
    @DerickZ28 3 роки тому

    "vacuum seal for storage" Son mine don't last that long LOL. Great video!

  • @andrewt4292
    @andrewt4292 3 роки тому

    Are you adding fat to the ground meat or the leaner the better?

    • @TasteArtists
      @TasteArtists 3 роки тому

      The leaner the better. The ground beef in the video is 93% lean.

  • @chrisclark880
    @chrisclark880 3 роки тому

    So what is the whole recipe? What is the white stuff? How much is "the rest of the water"?

  • @BlueJazzBoyNZ
    @BlueJazzBoyNZ 3 роки тому

    for Me Chuck is better than Brisket

  • @johnvrabec9747
    @johnvrabec9747 3 роки тому

    I've smoked chuck roasts, they are phenomenal. They call them a poor man's brisket. I would suggest salting it first, not last. And let it do its magic for a few hours in the fridge then add your other seasonings. I make beef sammies with pepper jack cheese.

  • @Godfather19704
    @Godfather19704 3 роки тому

    Instead of water, try chicken broth. Way better.

  • @sophiepoint6270
    @sophiepoint6270 3 роки тому

    I found this for people worried about using raw meat: International Journal of food microbiology vol 320, may2020 Inactivation bu osmotic dehydration and air drying of Salmonelle, Shiga-toxin producing Escherichia coli , Listeria monocytogenes, hepatitis A virus and selected surrogates on blueberries. Not 100% but surprising

  • @helpwithfoodstorage5943
    @helpwithfoodstorage5943 3 роки тому

    Genius !!

  • @randyrising3535
    @randyrising3535 3 роки тому

    How would you do this in a regular round dehydrator

  • @aarondivens45
    @aarondivens45 3 роки тому

    Where do you get the forming tray

  • @melissaolvera4935
    @melissaolvera4935 3 роки тому

    Looks delicious! Thank you!

  • @jetx2710
    @jetx2710 3 роки тому

    Can you sub out the water

  • @norygutierrez8238
    @norygutierrez8238 3 роки тому

    What temperature? 🌡

  • @jeff051209
    @jeff051209 4 роки тому

    What is the Temperatur in europa degrees ? C•

  • @josharvan2345
    @josharvan2345 4 роки тому

    I was wondering how people got such uniform strips with ground. I have a jerky gun and hate the damn thing, the meat just pulls apart. Def going try this method straight on the racks...thanks!

  • @lhopski1503
    @lhopski1503 4 роки тому

    How long will it last in the vacuum sealed bags?

    • @TasteArtists
      @TasteArtists 4 роки тому

      I’ve kept it several months in a cool place with no issues. It’s best to freeze is you want to store long term.

  • @SteveXoff
    @SteveXoff 4 роки тому

    What's in the cure ?

    • @TasteArtists
      @TasteArtists 4 роки тому

      Sodium Nitrite and seasoning. Nesco traditional jerky cure was used in the video. It’s a very good cure and tastes like store bought jerky.

  • @MarkusWITH_a_k
    @MarkusWITH_a_k 4 роки тому

    Great job. Always happy to see when people use real beans instead of refried beans from a can. I like it!

  • @homevalueglass3809
    @homevalueglass3809 4 роки тому

    Wow, had no idea you could make jerky with ground beef. Looks great

  • @kx85isweet
    @kx85isweet 4 роки тому

    Can you use regular jerky marinade instead of cure or is there something special to the hamburger and cure? Just making my first jerky in the dehydrstor tonight but I used an inside round and it was a heck of a lot more than ground beef

    • @TasteArtists
      @TasteArtists 4 роки тому

      I wouldn’t make ground meat without a cure. Most commercial cures are both a flavoring and cure.

  • @Ce2009ce
    @Ce2009ce 4 роки тому

    Amazing tutorial😱😄❤️Thank u🥰

  • @haroldtuttle3766
    @haroldtuttle3766 4 роки тому

    How thick is the meat when you put it in the dehydrator? Thank you.

  • @yteldee
    @yteldee 4 роки тому

    Genius!

  • @oscarfernandez661
    @oscarfernandez661 4 роки тому

    De carne molida que buena idea.... Gracias...

  • @amandalott1461
    @amandalott1461 4 роки тому

    Isn't it spicy with those peppers in it? Would it be ok to omit them?

    • @TasteArtists
      @TasteArtists 4 роки тому

      It’s not real spicy but if you are sensitive you can omit the jalapeños. Or you could just use a couple slices.

  • @larrynorby9996
    @larrynorby9996 4 роки тому

    What temperature did you set your dehydrator at??

  • @donaldhall2037
    @donaldhall2037 4 роки тому

    What was the two ingredients you put in the water? Brown Sugar and Salt?

    • @TasteArtists
      @TasteArtists 4 роки тому

      The cure was mixed with the water.

  • @bt10ant
    @bt10ant 4 роки тому

    Can be done without cure? I don't have any.

    • @TasteArtists
      @TasteArtists 4 роки тому

      I would not recommend doing ground meat without a cure.

  • @bellluna8272
    @bellluna8272 4 роки тому

    Tasty video! Watch my cat vs. jerky video on my channel 😸

  • @omadjourney
    @omadjourney 4 роки тому

    What if I don't have the cure???

    • @TasteArtists
      @TasteArtists 4 роки тому

      Buy a cure, any cure. Nesco original is awesome. Don’t do ground meat without one.

  • @jag58ca
    @jag58ca 4 роки тому

    too much water! no reason for it.I'd cut it by a 1/3rd

    • @TasteArtists
      @TasteArtists 4 роки тому

      The water is irrelevant when you dehydrate. It is removed rapidly. With this method of making jerky if the ground meat isn’t wet enough it will stick to the wax paper. It also helps to evenly distribute the cure.

  • @jerrysimpson4018
    @jerrysimpson4018 4 роки тому

    Hey you never stated what the white powder was! You added water to a brown/orange cure mix. Then added the white powder - is it sugar or salt?

  • @silverwindnc
    @silverwindnc 4 роки тому

    Is there a printable version of this recipe with ingredient list?

    • @TasteArtists
      @TasteArtists 4 роки тому

      Yes you can see it on our website. tasteartists.com/ground-jerky-made-easy/

  • @char8314
    @char8314 4 роки тому

    I have always done from the roux on and not with the seasonings, It has been good. But I found this recipe and fell in love. Thank you. I will always make it like this from now on

    • @TasteArtists
      @TasteArtists 4 роки тому

      Thank you Char! Glad you enjoyed it!

  • @jamescole3524
    @jamescole3524 4 роки тому

    looks cool...i have fresh venison burger and im doing it up...i have a batch of eye round jerky dehydrating right now...thanks

  • @courtney2590
    @courtney2590 4 роки тому

    Lots of ignorance in the comments

  • @littlebritain64
    @littlebritain64 4 роки тому

    Does the meat need to be cooked somehow? It doesn't look safe for health eating raw meat...

  • @Ronldbx6
    @Ronldbx6 4 роки тому

    Wow

  • @jayeli6402
    @jayeli6402 4 роки тому

    Wait... jerky is raw meat?!?

  • @jaytrigimon4054
    @jaytrigimon4054 4 роки тому

    Is it just me or did he not tell us exactly what ingredients he put in there. He just said add brown water and white granular water and left it at that

    • @tomraney2711
      @tomraney2711 4 роки тому

      Yes, please list the products you used in your video,thanks

  • @johnnyblowfly4307
    @johnnyblowfly4307 4 роки тому

    How much water was injected before purchasing I bet the ground beef dripped for day's. Good video

  • @simpleman806
    @simpleman806 4 роки тому

    My uncle wants me to make him some jerky. But I don't have a jerky gun. Glad I saw this video. Bet it would taste awesome in a smoker with hickory or mesquite wood chips